Methi Dana (Fenugreek Seeds) are prized for their rich nutritional profile and distinctive aroma. These seeds are widely used in culinary and herbal applications, aiding digestion and supporting metabolic health. Their natural bitterness adds depth to dishes while delivering beneficial compounds such as fiber, vitamins, and antioxidants. Ideal for enhancing flavor and wellness, fenugreek seeds are a versatile ingredient for both traditional recipes and modern health routines.